Monday, September 16, 2013

Careless Pants






Without defying my love for structured clothing, I must admit that I often slip into loose sweats or pants - they are as snug as a bug in a rug and take no sweat to style. Fitted/semi fitted top are most compatible with these pants. Loose on loose outfit is not flattering at all.

Showing off ankles with a loose pant is a big contrast which flaunts the legs. Complete the look with pointed heels. Or you can cover your heels with loose flowy pants to create illusion of long model legs.


My personal favorite is loose trouser with a fitted top and structured blazer. Wow! I just got another post idea ;)


Xoxo

Dee

Breakfast Like A King


“Eat Breakfast like a king, lunch like a prince, and dine like a pauper” 
I came across this wonderful breakfast idea a week ago while I was out to cheer my friend's daughter for a mini race event. After witnessing the epic cuteness of kids
 I was almost famished by the end so we went to a cafe around the corner in Östermalm. I ordered the only veggie option they had - Chèvre toast with lettuce, apples, walnuts, red onions dressed with honey, black pepper and balsamic vinaigrette - and it was exquisite!

I was so impressed by the flavors that I decided to try this at home the very next day. It honestly turned out to be one of the best breakfast ever and the best part there's no cooking involved.

How to do it:

- Toast two slices of bread
- Place a lettuce leaf on one of the toast
- Keep generous pieces of Chèvre on lettuce- Chèvre is a soft french cheese made from goat milk
- Places sliced apple on the cheese
- Sprinkle black pepper, a tbsp of red onions and few drops of balsamic
- Top it with walnuts and honey
- Style the other toast on top like a garnish 

Have breakfast like it's Sunday everyday and Stay healthy!


xoxo
Dee

I was so impressed by the flavors that I decided to try this at home the very next day. It honestly turned out to be one of the best breakfast ever and the best part there's no cooking involved.
How to do it:
- Toast two slices of bread
- Place a lettuce leaf on one of the toast
- Keep generous pieces of Chèvre on lettuce- Chèvre is a soft french cheese made from goat milk
- Places sliced apple on the cheese
- Sprinkle black pepper, a tbsp of red onions and few drops of balsamic
- Top it with walnuts and honey
- Style the other toast on top like a garnish 

Have breakfast like it's Sunday everyday and Stay healthy!


xoxo
Dee